![Physiological Components of Growth Differences between Individual Oysters (Crassostrea gigas) and a Comparison with Saccostrea commercialis | Physiological and Biochemical Zoology: Vol 72, No 6 Physiological Components of Growth Differences between Individual Oysters (Crassostrea gigas) and a Comparison with Saccostrea commercialis | Physiological and Biochemical Zoology: Vol 72, No 6](https://www.journals.uchicago.edu/cms/10.1086/316714/asset/images/medium/fg2.jpeg)
Physiological Components of Growth Differences between Individual Oysters (Crassostrea gigas) and a Comparison with Saccostrea commercialis | Physiological and Biochemical Zoology: Vol 72, No 6
![Renate KRAUSE-SAKATE | Professor (Associate) | Professor | São Paulo State University, São Paulo | Unesp | Departamento de Proteção Vegetal Renate KRAUSE-SAKATE | Professor (Associate) | Professor | São Paulo State University, São Paulo | Unesp | Departamento de Proteção Vegetal](https://i1.rgstatic.net/ii/profile.image/273668383178790-1442259035793_Q512/Renate-Krause-Sakate.jpg)
Renate KRAUSE-SAKATE | Professor (Associate) | Professor | São Paulo State University, São Paulo | Unesp | Departamento de Proteção Vegetal
![PDF) A global assessment of the vulnerability of shellfish aquaculture to climate change and ocean acidification PDF) A global assessment of the vulnerability of shellfish aquaculture to climate change and ocean acidification](https://i1.rgstatic.net/publication/339885427_A_global_assessment_of_the_vulnerability_of_shellfish_aquaculture_to_climate_change_and_ocean_acidification/links/5e6a6b7a299bf12e23c02773/largepreview.png)
PDF) A global assessment of the vulnerability of shellfish aquaculture to climate change and ocean acidification
![Physiological Components of Growth Differences between Individual Oysters (Crassostrea gigas) and a Comparison with Saccostrea commercialis | Physiological and Biochemical Zoology: Vol 72, No 6 Physiological Components of Growth Differences between Individual Oysters (Crassostrea gigas) and a Comparison with Saccostrea commercialis | Physiological and Biochemical Zoology: Vol 72, No 6](https://www.journals.uchicago.edu/cms/10.1086/316714/asset/images/medium/fg3.jpeg)
Physiological Components of Growth Differences between Individual Oysters (Crassostrea gigas) and a Comparison with Saccostrea commercialis | Physiological and Biochemical Zoology: Vol 72, No 6
![Physiological Components of Growth Differences between Individual Oysters (Crassostrea gigas) and a Comparison with Saccostrea commercialis | Physiological and Biochemical Zoology: Vol 72, No 6 Physiological Components of Growth Differences between Individual Oysters (Crassostrea gigas) and a Comparison with Saccostrea commercialis | Physiological and Biochemical Zoology: Vol 72, No 6](https://www.journals.uchicago.edu/cms/10.1086/316714/asset/images/medium/fg1.jpeg)
Physiological Components of Growth Differences between Individual Oysters (Crassostrea gigas) and a Comparison with Saccostrea commercialis | Physiological and Biochemical Zoology: Vol 72, No 6
![Physiological Components of Growth Differences between Individual Oysters (Crassostrea gigas) and a Comparison with Saccostrea commercialis | Physiological and Biochemical Zoology: Vol 72, No 6 Physiological Components of Growth Differences between Individual Oysters (Crassostrea gigas) and a Comparison with Saccostrea commercialis | Physiological and Biochemical Zoology: Vol 72, No 6](https://www.journals.uchicago.edu/cms/10.1086/316714/asset/images/medium/fg5.jpeg)